Ohmic heating unit

Ohmic heating technology is designed particularly for the pasteurization or sterilization of products containing large particles and where it is essential that the final product retains its nutritious values, vitamin content and taste.

SterilOhm heating units are widely used in processing of a wide variety of fruits, vegetables, prepared foods, cheese, liquid eggs, ready-to-eat dishes, sauces and juices and can be delivered as a complete, integrated system with pumps, aseptic cooling sections, automation control, aseptic tanks, etc.