Products of other enterprises
Description
La Beryl is South Africa's first washed rind cheese, made in a style similar to Pont-l'Évêque. The original Normandy recipe dates back to the 12th century. La Beryl gets its characteristic orange colour and during the ripening process, it develops a unique and rather pungent aroma and flavour.
Contact the seller
La Beryl Cheese
We recommend to see