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Chilli buy in Port Elizabeth
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Chilli

Chilli

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Republic of South Africa, Port Elizabeth
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Technical characteristics
  • Type of pepperRed
Description
There are over 30 different varieties of chillis, some much sharper then others. Unripe or green chillis are jucier, with more flavour, while ripe red chillis are hotter. Pounded or liquidized chillis mixed with a little oil and salt can be stored in sealed containers in a refrigerator for easy use. Dried chillis should be torn into pieces and soaked in hot water for 10 minutes to soften. Chillis are a must for most curry dishes, chutneys and sambals, so experiment for the best results.
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